ABOUT

Chef Jacqueline is the Owner of Unwind & Dine with a Bachelors in Nutrition (2014) and Associates degree in Culinary Arts (2018).

A member of the USPCA in 2019. (United States Personal Chef Association)

Food Safety Certified

"I love being able to create new recipes on a daily basis and share my passion through food."

-Jacqueline

(203) 858-8265

Contact: Contact